For starters, the flat mandu and tteokbokki was my choice. Flat mandu is Daegu's signature type of dumpling that characteristics crispy and slight stuffed half-moon with glass noodles and veggies inside. The spicy tteokbokki sauce and crispy mandu went effectively jointly! the Korean men and women??that they can not get https://dickz097dpa9.atualblog.com/profile