Khichu is a well-liked Gujarati snack or aspect dish. Topped with a little bit oil and methi masala, it is amongst the least complicated Indian snacks recipes. It is traditionally used to make papad.  You could even serve it as being a tasty appetizer. Shufta is often a Kashmiri sweet https://ethnicindiangrocer.com.au/product/r-g-aus-besan-kala-chana-1kg/