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Like a flat spaghetti noodle — that’s fettuccini. It’s a thicker and more dense noodle. It’s relatively extensive, so it works effectively with chunky meat sauces, in contrast to other types of extensive pasta. Of course, creamy alfredo sauce tossed in with fettuccine is really a dynamic duo. Environment https://peterm172kql5.bcbloggers.com/profile

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